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Food Premise Inspections

Mariner's Cove General Store

8863 Cavendish Road
Cavendish C0A 1N0

Follow Up Inspection 1
August 27, 2018

Satisfactory


This food premise was inspected by Environmental Health, Prince Edward Island Department of Health and Wellness, and met the minimum standards of the Public Health Act Food Premises Regulations at the time of the inspection.

Routine Inspection
August 14, 2018

Unsatisfactory - Re Inspection Required


This food premise was inspected by Environmental Health, Prince Edward Island Department of Health and Wellness, and the following items did not meet the minimum standards of the Public Health Act Food Premises Regulations.

Inspection ItemViolation(s)
Food in good condition, safe and unadulteratedFailure to receive, store, process and/or transport food or food packaging materials under conditions that prevent contamination and adulteration.
Chemicals properly used, labelled and stored to prevent contaminationFailure to properly label chemicals.
Appropriate procedures followed for dishwashingFailure to use an approved manual dishwashing method.
Facility free from pestsFacility not designed, constructed and maintained to provide effective protection against the access and sheltering of pests.
Facility free from pestsEvidence of insects.
Dishwasher monitoringFailure to establish and maintain a record of the dishwashing temperature readings or chemical sanitizer concentrations.
Chemical test kits/papers usedFailure to establish and maintain records verifying sanitizer strength test results.
Routine Inspection
August 11, 2017

Satisfactory


This food premise was inspected by Environmental Health, Prince Edward Island Department of Health and Wellness, and met the minimum standards of the Public Health Act Food Premises Regulations at the time of the inspection.

Routine Inspection
August 03, 2016

Satisfactory


This food premise was inspected by Environmental Health, Prince Edward Island Department of Health and Wellness, and met the minimum standards of the Public Health Act Food Premises Regulations at the time of the inspection.