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Food Premise Inspections

Sugar Skull Cantina

83 Water Street
Charlottetown C1A 1A5

Follow Up Inspection 1
September 15, 2017

Satisfactory


This food premise was inspected by Environmental Health, Prince Edward Island Department of Health and Wellness, and met the minimum standards of the Public Health Act Food Premises Regulations at the time of the inspection.

Routine Inspection
September 08, 2017

Unsatisfactory - Re Inspection Required


This food premise was inspected by Environmental Health, Prince Edward Island Department of Health and Wellness, and the following items did not meet the minimum standards of the Public Health Act Food Premises Regulations.

Inspection ItemViolation(s)
Cold holding temperatures of 4C (40F) or colderFailure to maintain potentially hazardous food at a temperature of 4C (40F) or colder.
Adequate handwashing facilities supplied and accessibleFailure to provide handwashing facilities that are adequately designed, appropriately located, unobstructed, for the exclusive use of employees and in numbers suitable for the operation.
Adequate handwashing facilities supplied and accessibleFailure to provide handwashing facilities that are equipped with single use liquid soap in a dispenser and single use towels in a dispenser or an approved drying device.
Provide and use accurate thermometersFailure to provide appropriate temperature measuring devices that are accurate and in good working order to ensure proper food safety temperatures.
Dishwasher monitoringFailure to perform tests often enough to ensure that the required chemical sanitizing solution is present in the required strength for low temperature mechanical dishwashing units.
Chemical test kits/papers usedFailure to establish and maintain records verifying sanitizer strength test results.
Routine Inspection
May 24, 2017

Satisfactory


This food premise was inspected by Environmental Health, Prince Edward Island Department of Health and Wellness, and met the minimum standards of the Public Health Act Food Premises Regulations at the time of the inspection.

Routine Inspection
May 10, 2017

Satisfactory


This food premise was inspected by Environmental Health, Prince Edward Island Department of Health and Wellness, and met the minimum standards of the Public Health Act Food Premises Regulations at the time of the inspection.