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HOME / DEPARTMENT GUIDE /

• Food Product Testing
• Food Products Development
• Food Research and Development
• Food Safety and Training
• HACCP Services and Quality Management Programs
• Lab Services
• Nutrition Labelling
• PEI Product Development Fund
• Pilot Plant
• Sensory Analysis
• Technology Transfer

• Ebo Budu-Amoako, PhD
  Senior Microbiologist/Laboratory Manager
  • Vanessa Neale, B.Sc.
    Senior Microbiology Lab Technologist
  • Wendy MacRae
    Microbiology Lab Technologist
  • Eva Hale, BSc
    Microbiology Lab Technologist
  • Sandra MacMillan
    Food Projects/Laboratory Technician
• Edward A. Charter, Ph.D.
  Food & Bioscience Technology Manager
  • Leigh Gao, PhD
    Senior Process Scientist
  • Esther Lee, MSc
    Food Scientist
  • Lilian Yu, MSc, P.Eng.
    Food Scientist
  • Yaw Dako (On Leave), BASc
    Food Safety/Quality Specialist
  • Mona Squires
    Projects Quality Coordinator
  • Adele Perry
    Food Projects Technician
• Edward A. Charter, Ph.D.
  Food & Bioscience Technology Manager
  • Geoff Ralling, Ph.D.
    Senior Process Scientist
  • Stephen Porter, P.Eng.
    Chemical Engineer
  • Gosia Zawadzka, MSc
    Sr. Analytical Technologist
  • Stephen Gould, CET
    Sr. Extraction Technologist
  • Mitchell D. MacRae
    Asst. Extraction Technologist
  • Shawn Wakelin
    Building/Plant Officer
• Brad Colwill, CA
  Controller - Crowns
  • Donna M. Gallant
    Accounts Officer
• Camilla McAleer
  Human Resources Officer

• Karen Devine
  Project Secretary
• Susan Corbett
  Secretary/Receptionist
• Shawn Wakelin
  Building/Pilot Plant Officer
• Travis Wakelin
  Building/Plant Coordinator
• Vera Morrison
  Custodian/Project Assistant

• BIO|FOOD|TECH Website

This page last updated Tue May 22 8:21:34 2012.