Innovation and Advanced Learning: Food Research and Development

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Food Research and Development

Research is primarily conducted for the benefit of a food industry sector rather than for a single client. Projects commonly arise from producer associations, government agencies or as a result of particular expertise of BIO|FOOD|TECH staff. Eligible to all food processors and processor associations. There is a fee for the service.

Website:

http://www.gov.pe.ca/ftc/index.php3?number=1024799

Service Location

Charlottetown

BIO|FOOD|TECH

Map

Gao, Leigh (Senior Process Scientist)

Budu-Amoako, Ebo (Senior Microbiologist/Laboratory Manager)

This information has been taken from the website:
Innovation and Advanced Learning
URL: http://www.gov.pe.ca/ial/index.php3?number=20038

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