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HOME / DEPARTMENT PROGRAM AND SERVICES / BIO|FOOD|TECH /

BIO|FOOD|TECH

BIO|FOOD|TECH was established in 1987 to provide technical support to the food processing industry on Prince Edward Island. Since then, BIO|FOOD|TECH has strategically developed its infrastructure and has attained recognition as a quality technology provider to its many local, regional, national and international clients. BIO|FOOD|TECH continues to improve its services to the food processing industry in areas of food product and process development and laboratory services, and now has expertise and infrastructure in place for bioresource upgrading. BIO|FOOD|TECH is an ISO 9001:2000 registered company, providing consistent quality to its clients. Situated on Canada's east coast in Charlottetown, Prince Edward Island, the 20,000 square foot facility is located within a scientific community that includes the University of Prince Edward Island, NRC Institute of Nutrisciences and Health, Canadian Food Inspection Agency Laboratory (Centre for Animal and Plant Health), and Agriculture and AgriFood Canada Crops and Livestock Research Station.

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